Myzithropita Festival, Kritsa
Kritsa bakes its sweet cheese pies for a summer night of music in the schoolyard.
Add to calendarFood and harvest festivals, culture and music festivals, and carnival.
Every season has its festivals. Villages celebrate their own product with a day of food, music and dancing, towns put on summer festivals with theatre and concerts in fortresses and open-air venues, and before Lent the island dresses up for carnival.
From cherries in early summer to chestnuts in autumn, many villages have a festival for what grows there: olive oil, cheese, figs, grapes, sardines and more. They are local and friendly, with tasting, cooking, live music and dancing, and they are a great way to see village life.
In summer, towns organise festivals with theatre, concerts and exhibitions, often in old fortresses and open-air theatres. In the weeks before Lent, carnival brings costumes, parades and street parties; Rethymno has the biggest carnival on the island.
Kritsa bakes its sweet cheese pies for a summer night of music in the schoolyard.
Add to calendarProducers from the Sitia area present their olive oil with tastings, food and music.
Add to calendarThe shepherd village next to Anogia shows how cheese is made and shares it with everyone.
Add to calendarTwo nights of local wine and lyra music in the village of the ancient olive tree.
Add to calendarOn the eve of the Dormition, Meskla bakes its meat and cheese pie and serves it with music.
Add to calendarAnopoli in Sfakia celebrates its graviera cheese with honey, lamb and music.
Add to calendarPiskokefalo celebrates the grape harvest with sweet wines and raisins.
Add to calendarOpen-air cauldrons of fishermen's soup cooked by the sea for everyone.
Sitia harbour · Treis Ekklisies
Add to calendarFree sfakiani pites with honey, raki and dancing on the harbour of Chora Sfakion.
Add to calendarThe Lasithi plateau's biggest event: three days of potatoes, music and dancing.
Add to calendar