Panigiri of Agia Triada (Pentecost)
The first big panigiri of the Sitia summer, on the evening of Pentecost.
Add to calendarFood and harvest festivals, culture and music festivals, and carnival.
Every season has its festivals. Villages celebrate their own product with a day of food, music and dancing, towns put on summer festivals with theatre and concerts in fortresses and open-air venues, and before Lent the island dresses up for carnival.
From cherries in early summer to chestnuts in autumn, many villages have a festival for what grows there: olive oil, cheese, figs, grapes, sardines and more. They are local and friendly, with tasting, cooking, live music and dancing, and they are a great way to see village life.
In summer, towns organise festivals with theatre, concerts and exhibitions, often in old fortresses and open-air theatres. In the weeks before Lent, carnival brings costumes, parades and street parties; Rethymno has the biggest carnival on the island.
The first big panigiri of the Sitia summer, on the evening of Pentecost.
Add to calendarA feast for the coastal communities of the north-west, below the Venetian castle of Gramvousa.
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